Product Description
The complete guide to feeding your baby or toddler, giving them a lifelong love of good food - the Italian way!
The Silver Spoon: Recipes for Babies is the perfect introduction to this national tradition, covering the period of a child's development from six months to two years, with recipes designed to introduce a child to a wide range of foods along with advice for stress-free weaning.
Its 50 authentic Italian recipes, from nutritious purees to a child's first carbonara, couscous, and pizza, have been double-tested in a home kitchen and are accompanied by expert tips, making this the perfect manual for all parents.
- Format: Hardback; 204 pages
- Author: Amanda Grant
- Size: 8 5/8 x 6 1/4 inches